Life is sweet and enjoying every bite matters. Good friends, dear family, delicious food and adventure are my ingredients. Stir gently, add some love and get ready to partake in a big bowl of happiness.
Wednesday, April 27, 2011
Easter Blessings
Yann and I spent the weekend in Toulouse over Easter. This was our third trip down South since my arrival in France last June.
I so enjoy our breaks in La Ville Rose (rose because of the clay-colored brick buildings and the glow of sunshine that seems to cast a rosen glow over the city).
It is a time for family, food and fresh air. Oh and for Rufus, the family dog.
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